one cup of organic brewed coffee
1/2 tbsp coconut oil
optional* a few drops of vanilla extract
Begin by brewing a cup of your favorite coffee. Once brewed, add in the coconut oil and vanilla extract. Put it in the blender and blend it for one minute. This will create a creamy, frothy texture. Serve immediately. If you like your coffee to be on the sweeter side, add in a few drops of agave syrup.